f you’ve ever pulled into a Sonic just to snag their decadent Oreo Cheesecake Master Shake, you’re not alone. This frozen masterpiece blends that unmistakable Oreo crunch with rich, tangy cheesecake and ultra-creamy vanilla soft serve. It’s a dessert that hits all the right notes, sweet, creamy, slightly tangy, and packed with cookie chunks in every sip. But if the drive-thru line is too long or Sonic isn’t around, don’t worry. This copycat Oreo Cheesecake Master Shake lets you recreate that magic right at home.
Ready in under 10 minutes, this recipe gives you all the indulgent flavors you love without needing a commercial shake machine. You’ll only need a blender, a handful of ingredients, and the willpower not to drink the whole thing before topping it with whipped cream.
Table of Contents
How to make the Copycat Oreo Cheesecake Master Shake
This homemade version is thick, creamy, and layered with real cheesecake flavor, crushed cookies, and a kiss of graham cracker crumble for authenticity. If you want it restaurant-thick, go easy on the milk. For sipping through a straw, loosen it up with a splash more.
Prep Time: 5 minutes
Blend Time: 2 minutes
Total Time: 7 minutes
Servings: 2
Calories per serving: ~640
Ingredients, instructions and tips
Ingredients:
- 2 cups vanilla ice cream
- 2 oz cream cheese (room temperature)
- ¼ cup whole milk (adjust for thickness)
- 4 Oreo cookies (plus 1 extra for garnish)
- 1 tablespoon graham cracker crumbs
- 1 tablespoon sugar (optional for extra sweetness)
- Whipped cream (for topping)
- Maraschino cherry (optional garnish)
Instructions:
- In a blender, combine the ice cream, cream cheese, milk, sugar, and graham cracker crumbs.
- Blend until smooth but thick. Add more milk for a thinner shake or keep it dense and spoonable.
- Crush 4 Oreo cookies by hand or with a rolling pin, then stir into the shake mixture.
- Pour into two glasses or mason jars.
- Top with whipped cream, a sprinkle of Oreo crumbs, and a cherry if you’re feeling classic.
Tips:
- Chill your glasses in the freezer first to keep the shake colder longer.
- Use double-stuffed Oreos if you want a sweeter, creamier flavor.
- Want extra tang? Add an extra half ounce of cream cheese.
What to serve with the dish
The Oreo Cheesecake Master Shake is practically a dessert on its own, but it also pairs beautifully with:
- Mini sliders or smash burgers for a retro diner combo.
- Air fryer churros or funnel cake fries for that fairground vibe.
- A simple bowl of fresh strawberries if you want something to cut through the richness.
This shake also makes a sweet treat for birthdays or movie nights. Kids love it, but let’s be honest, adults do too.
Ingredient substitutes
- Ice Cream Base
Original Ingredient: Vanilla ice cream
Substitutes:- Dairy-Free Ice Cream: Use coconut milk, almond milk, or soy milk ice cream for a vegan version.
- Frozen Yogurt: A lighter option with a tangy twist.
- Low-Fat Ice Cream: Cuts calories without sacrificing texture too much.
- Cream Cheese
Original Ingredient: Regular cream cheese
Substitutes:- Neufchâtel Cheese: Slightly lighter and lower in fat.
- Vegan Cream Cheese: Great for lactose-free or plant-based diets.
- Greek Yogurt: Adds tang with a protein boost.
- Graham Cracker Crumbs
Original Ingredient: Crushed graham crackers
Substitutes:- Digestive Biscuits (UK alternative): Slightly different flavor but still crumbly and sweet.
- Vanilla Wafers: Lighter flavor, softer crunch.
- Omit entirely: Still delicious without the graham element.
- Oreo Cookies
Original Ingredient: Oreo cookies
Substitutes:- Store-brand Chocolate Sandwich Cookies: A good budget option.
- Gluten-Free Oreos: If you’re avoiding gluten.
- Chocolate Chip Cookies: For a different but fun twist.
- Milk
Original Ingredient: Whole milk
Substitutes:- Almond or Oat Milk: Still creamy but with a slightly nutty note.
- Heavy Cream: For ultra-thick, extra decadent shakes.
- Skim Milk: If you’re keeping it lighter.
- Whipped Cream Topping
Original Ingredient: Classic whipped cream
Substitutes:- Coconut Whipped Cream: Vegan-friendly with a tropical hint.
- Marshmallow Fluff: Over-the-top but fun.
- Skip it: The shake holds its own.
Whether you’re recreating the Sonic favorite or just craving something cold, creamy, and wildly delicious, this copycat Oreo Cheesecake Master Shake is the answer. It’s bold, nostalgic, and just the right amount of over-the-top. The kind of treat you sip slowly on a hot day, cookie crumbs and all.
Ingredients
2 cups vanilla ice cream
2 oz cream cheese (room temperature)
¼ cup whole milk (adjust for thickness)
4 Oreo cookies (plus 1 extra for garnish)
1 tablespoon graham cracker crumbs
1 tablespoon sugar (optional for extra sweetness)
Whipped cream (for topping)
Maraschino cherry (optional garnish)
Instructions
In a blender, combine the ice cream, cream cheese, milk, sugar, and graham cracker crumbs.
Blend until smooth but thick. Add more milk for a thinner shake or keep it dense and spoonable.
Crush 4 Oreo cookies by hand or with a rolling pin, then stir into the shake mixture.
Pour into two glasses or mason jars.
Top with whipped cream, a sprinkle of Oreo crumbs, and a cherry if you’re feeling classic.
