If you love the unique flavors of Burger King’s Peppercorn BLT Whopper, you’re in for a treat with our homemade version. Packed with the classic savory taste of a Whopper but elevated with the peppery kick of blackened spices and the rich creaminess of bacon-layered goodness, this copycat recipe will bring all the indulgence right to your kitchen.
Creating popular restaurant dishes at home not only allows you to enjoy your favorites for less but also gives you the flexibility to tailor the ingredients to your taste. Whether it’s experimenting with the toppings or choosing your preferred layer of bacon, you hold the control! Let’s dive into crafting this ever-loved burger from scratch!
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How to make Peppercorn BLT Whopper
The Burger King Peppercorn BLT Whopper combines classic burger elements with a touch of spice, making it a standout. To start, you’ll need quality beef patties and a selection of fresh toppings that make this burger a king.
Nutrition facts
This dish offers the nutritional richness consistent with a burger meal, featuring protein from beef and fiber from fresh veggies combined with the hearty goodness of bacon. For a balanced meal exploration, take a look at our other meat options.
Ingredients
- 1 lb ground beef (Check Price on Amazon)
- 4 sesame seed buns (Check Price on Amazon)
- 8 slices of bacon (Check Price on Amazon)
- 1 large tomato (Check Price on Amazon)
- Lettuce leaves (Check Price on Amazon)
- Peppercorn sauce (Check Price on Amazon)
- Salt (Check Price on Amazon)
- Pepper (Check Price on Amazon)
Tools you’ll need
- Grill or Griddle
- Spatula
- Mixing Bowls
- Knife and Cutting Board
- Measuring Spoons
Instructions
- Prepare: Gather all ingredients and preheat your grill or griddle.
- Season: Mix ground meat with salt, pepper, and personal spice choices.
- Form Patties: Shape into even-sized patties for uniform grilling.
- Cook: Grill the patties on medium-high heat, flipping to sear each side until caramelized.
- Assemble: Layer the cooked patties with cooked bacon, tomato slices, lettuce, and peppercorn sauce on a bun.
- Finish: Top with a sesame seed bun and your choice of condiments.
What to serve with
Drinks: Enjoy with a classic cola or whip up a homemade version from our drinks recipes.
Sides: Serve alongside crispy fries or a fresh garden salad for a refreshing bite.
Variations
Add a cheese topping for an extra layer of creamy enjoyment, or try using a spicier peppercorn mix for a flavor boost.
Ingredient Substitutes
- Ground Beef:
- Ground Turkey
- Plant-Based Patty
- Bacon:
- Turkey Bacon
- Vegan Bacon
- Sauce:
- Barbecue Sauce
- Ranch Dressing
- Bun:
- Whole Wheat Bun
- Lettuce Wrap
- Cheddar Cheese:
- American Cheese
- Swiss Cheese
- Lettuce:
- Spinach Leaves
- Arugula
- Tomato:
- Avocado Slices
- Grilled Mushrooms
Ingredients
1 lb ground beef
4 sesame seed buns
8 slices of bacon
1 large tomato
Lettuce leaves
Peppercorn sauce
Salt
Pepper
Instructions
Prepare ingredients and preheat cooking surface.
Season and form the beef patties.
Grill the patties to desired doneness.
Assemble the burger with toppings and serve.
